.These saucy shrimp acquire from the earthy, zesty flavors of a Mexican mole to produce a one-pan recipe that integrates in merely half an hour. To simulate the complex taste of a slow-cooked sauce, tomato paste receives caramelized with chocolate particle, smoked paprika, chili particle, as well as cayenne, generating a smoky, scrumptious base. Throwing the shrimp straight right into the dressing instead of scorching to begin with certainly not simply makes factors less complicated however suggests they receive cooked carefully, ensuring a completely tender texture. Served along with tostadas, cilantro, and lime wedges, this dish creates a flavorful weeknight supper.